Read our Event FAQ
Learn more about our new event policies and guidelines in light of COVID-19.
Kroc Greenville is reopening!
Going forward, events will certainly look different, but our events team at Kroc Greenville is here to guide your planning process and provide creative alternatives! Please read our FAQ to learn more about our new event policies and guidelines.
Just the facility you were looking for.
Kroc Greenville is suited to any party, conference, or meeting with a variety of facilities, ample seating, presentation options, and full service catering.
EVENT VENUES
Waggoner Conference Center
Featuring 4800 square feet of customizable space with two mounted screens and projectors and Bose audio system, the Waggoner Conference Center can hold 216 people in banquet style seating or 360 in theater-style seating. With adjustable interior walls, this venue offers up to five individual rooms: four 625-square-foot classrooms and one 2,400-square-foot room overlooking a beautiful outdoor courtyard. The center’s downtown location and flexibility make it a perfect fit for any event.
Fred Collins Performing Arts & Worship Center
Ideal for dance performances, musical recitals, graduation ceremonies, conferences and seminars, the Fred Collins Performing Arts & Worship Center can seat 240 people comfortably, with a maximum of 300. With theater style lighting and an advanced sound board, we can enhance any event. Our stage is spacious for any performance, yet intimate enough for a conference with the use of our two projectors.
FULL SERVICE CATERING
Led by Executive Chef Geoff Schneider (The Traveling Peddler), we provide custom catering for a wide variety of corporate, community, and special events. Whether it’s a small event or a large one, our team is dedicated to excellence in food quality, preparation, and presentation. Our service staff can help you plan buffets, seated dinners, fundraisers, and many other affairs by creating menus to suit your tastes.
Get started today. Learn more about our facility rentals by contacting our staff.
Geoffrey Schneider
Director of Events & Executive Chef
geoffrey.schneider@uss.salvationarmy.org
864.527.5948 ext.66009